Thinking about how to present the inside of a restaurant can be a daunting task, but it's an important part of the overall effect of the place. How a restaurant is presented to the customer makes a huge difference in the type of people that will be attracted to dine there. It will also make a big difference when it comes to reviews of the place. The following tips on interior design for restaurants will be helpful in choosing the right theme to present to the customer.
The first thing that will indicate what type of decor will work inside the chosen location is, of course, what type of food is being served. Decide if the key theme should be based on cultural aspects due to type of cuisine. Alternatively, choose the decor based on the type of customer the food is geared towards, for example teenagers or dining for couples.
For a place that does have a cultural aspect with the cuisine, then it's definitely better to include that in the decor as well. Look at themes specific to the country the food comes from, its history and mythology. Choose key elements from these areas and find new and interesting ways to present them in a modern light.
Take advantage of high ceilings and floor-to-ceiling windows to create a dramatic space using chandeliers. Choose an elegant colour scheme to match the grandeur of the location. A monochromatic scheme is a great choice for a modern look with touches of gold, purple or burgundy for a sense of royalty.
Larger spaces can be well decorated with artwork on the walls or on strategically placed podiums. Try to choose pieces that will spark a conversation between diners so that they aren't thinking about the wait for their meals. Mix different furniture styles, like having a chaise longue in the waiting area and cushioned armchair with carved armrests at the tables. Opt for lamps to create ambiance.
In a smaller restaurant, mirrors are an interior designer's best friend. Mirrors will add the feeling of spaciousness, especially when placed in a strategic way that catches and reflects the light. Using this method eliminates the need for any other decor, particularly if mirrors are placed on the ceiling.
In restaurants with unusual cuisine or traditional themes like high tea, consider using fairy tales as inspiration for a sense of the whimsical eating experience. For example, Alice In Wonderland is a great theme for a place like this. Use geometric shapes and patterns in monochromatic or bright colours. There are no restrictions with what type of furniture can be used here. Hint at the inspiration further with key decorative elements.
For a restaurant that has more of a chilled vibe, muted colours and dark tones are best. Particularly for an underground artistic crowd, black and white photography on the walls or other interesting modern artwork will add a lot of ambiance. Think about creating a separate space where diners can express themselves while they wait, such as a doodle wall or photography booth.
The first thing that will indicate what type of decor will work inside the chosen location is, of course, what type of food is being served. Decide if the key theme should be based on cultural aspects due to type of cuisine. Alternatively, choose the decor based on the type of customer the food is geared towards, for example teenagers or dining for couples.
For a place that does have a cultural aspect with the cuisine, then it's definitely better to include that in the decor as well. Look at themes specific to the country the food comes from, its history and mythology. Choose key elements from these areas and find new and interesting ways to present them in a modern light.
Take advantage of high ceilings and floor-to-ceiling windows to create a dramatic space using chandeliers. Choose an elegant colour scheme to match the grandeur of the location. A monochromatic scheme is a great choice for a modern look with touches of gold, purple or burgundy for a sense of royalty.
Larger spaces can be well decorated with artwork on the walls or on strategically placed podiums. Try to choose pieces that will spark a conversation between diners so that they aren't thinking about the wait for their meals. Mix different furniture styles, like having a chaise longue in the waiting area and cushioned armchair with carved armrests at the tables. Opt for lamps to create ambiance.
In a smaller restaurant, mirrors are an interior designer's best friend. Mirrors will add the feeling of spaciousness, especially when placed in a strategic way that catches and reflects the light. Using this method eliminates the need for any other decor, particularly if mirrors are placed on the ceiling.
In restaurants with unusual cuisine or traditional themes like high tea, consider using fairy tales as inspiration for a sense of the whimsical eating experience. For example, Alice In Wonderland is a great theme for a place like this. Use geometric shapes and patterns in monochromatic or bright colours. There are no restrictions with what type of furniture can be used here. Hint at the inspiration further with key decorative elements.
For a restaurant that has more of a chilled vibe, muted colours and dark tones are best. Particularly for an underground artistic crowd, black and white photography on the walls or other interesting modern artwork will add a lot of ambiance. Think about creating a separate space where diners can express themselves while they wait, such as a doodle wall or photography booth.
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